Based on gastric juice SIgA detection in 1064 cases and also experimental observation, the limit of anti-acid anti-peptic ability of SIgA was determined thus settled the controversies of past reports. Of all the 150 gastric juice samples studied from patients with gastric carcinoma, the detection rate of SIgA in 115 samples, whose pH valuc>4 was 87.93%;while in the remaining 35 samples, whose pH value<4, the detection rate was zero. However, by adjusting pH of the gastric juice intragastrically up to 5.0 or above, in all the 10 patients of the latter group SIgA was detected.
Since there existed an overlapping in the gastric juice SIgA contents between CAG and gastric cancer, the diagnostic significance of detecting SIgA in gastric juice was considered limited. But, if incorporated with pH value adjustment, it may have value in screening and early detection of gastric cancer among high risk population.