MedNexus
2016年 · 第36卷第04期
MedNexus
dyspepsia is a group of common epigastric symptoms in clinic, including organic and functional causes. At present, the Rome standard is widely used as the diagnosis and treatment guideline of functional dyspepsia (FD) in the world. With the deepening of clinical practice and research, many scholars have gradually realized that the etiology, pathogenesis and diagnosis and treatment strategies of dyspepsia in China are quite different from those in western countries. For example, the incidence of upper gastrointestinal malignant tumors in China andH.pyloriThe infection rate is obviously higher than that in western countries, while the cost of endoscopy in China is obviously lower than that in western countries, which makes the examination strategy of indigestion in China different from that in western countries. Kyoto released in 2015H.pyloriGlobal Consensus on Gastritis[
functional dyspepsia (FD) is the most common disease in the daily clinical diagnosis and treatment of gastroenterology. Although it does not pose a threat to the life safety of patients, recurrent symptoms such as upper abdominal pain and upper abdominal flatulence often trouble patients, affect their work and study, and lead to the decline of their quality of life. Patients' repeated medical treatment and examination also consume a lot of medical resources. The etiology of FD is unknown, it is related to many factors, and the pathogenesis is complex. In recent years, due to the in-depth exploration of the epidemiology, pathogenesis, diagnosis and treatment strategies of this disease, we have a more in-depth understanding of this disease. The diagnosis and treatment strategies related to dyspepsia used in China in the past mainly draw on the diagnosis and treatment guidelines of western countries. In recent years, Chinese scholars have done a lot of research on FD, accumulated a lot of valuable experience, and published a lot of high-quality research articles in academic journals at home and abroad. The results of these studies show that due to different geographical environment, diet and living habits in different regions and different ethnic groups, there are many differences between FD in China and European and American countries in terms of clinical manifestations and diagnosis and treatment strategies. According to the consensus opinion that the revision of research data in China is in line with the actual situation in China, it will be more suitable for clinical practice in China. The guidelines for the diagnosis and treatment of dyspepsia currently used in China were released in 2007, so it is necessary to revise and update them according to the latest research results at home and abroad.
functional dyspepsia (FD) is a group of clinical syndromes, and it is an organic disease that has not been found to explain these symptoms after examination. The incidence of FD in China is high, but the incidence of upper gastrointestinal malignant tumors in China isH.pyloriThe infection rate is obviously higher than that in western countries, and the cost of endoscopy in China is obviously lower than that in western countries. In addition, since 2007, China's Guidelines for the Diagnosis and Treatment of Dyspepsia[
In 2007, the Gastrointestinal Dynamics Group of Gastroenterology Branch of Chinese Medical Association formulated "Guidelines for the Diagnosis and Treatment of Dyspepsia in China (2007, Dalian)"[
Expert consensus opinion on functional dyspepsia (FD) in China (Shanghai, 2015)[
The pathogenesis of functional dyspepsia (FD) has not been fully elucidated so far, so the main purpose of clinicians' treatment is to reduce or relieve the symptoms of patients and improve the quality of life of patients. According to the Asian FD consensus opinion published in 2012[
functional dyspepsia (FD) is a type of functional gastrointestinal disease according to the Rome III diagnostic criteria, which refers to one or a group of symptoms originating in the gastroduodenal region and the lack of any organic, systemic and metabolic disease that can explain these symptoms[
Colorectal cancer ranks third in the incidence of malignant tumors in the world, and the incidence of urban colorectal cancer in China has increased rapidly in recent years[
acute pancreatitis in pregnancy (APIP) is a rare disease, but its critical degree and the special state of the patient during pregnancy seriously threaten the life safety of mother and baby, and should be paid attention to. Although the utilization rate of ICU, especially neonatal intensive care unit (NICU) has increased significantly, the mortality rate of pregnant women and fetuses has decreased significantly. For example, the mortality rate of pregnant women and fetuses in foreign countries has decreased from 37% ~60% to 0~3%[
A 58-year-old male was admitted to the hospital on 7 January 2013 due to dysphagia for 3 months. Physical examination showed that an enlarged lymph node with a size of 2.0 cm ×2.0 cm could be palpable on the right side of the neck, with a smooth surface, clear boundary with surrounding tissues, acceptable mobility and no tenderness. In the past, he was physically fit, and his body weight lost about 5 kg in the past 2 months. Esophageal diatrizoate meglumine angiography showed narrowing of the esophagus at 60 mm from the upper edge of the aortic arch, irregular filling defects in the local tube wall with an extent of about 170 mm, mucosal destruction and poor passage of contrast medium. Pulmonary CT showed irregular thickening of the middle and upper esophageal walls with massive soft tissue shadows, irregular outer contour, unclear boundary, uneven enhancement on enhancement scan, unclear boundary between the lesion and the trachea, aortic arch and proximal descending aorta, blurred surrounding fat space, slightly thickening of the annular wall of the adjacent trachea, narrowing of the lumen, and enlarged lymph nodes around the lesion and in the mediastinum, see
A 28-year-old male was admitted to the hospital in December 2011 due to repeated retrosternal burning sensation, fatigue with intermittent lower limb twitching. The patient has a history of drinking alcohol for 10 years, and the amount can reach 500 mL/d in large amounts, most of which are 50-degree liquor. Both parents and younger brother are in good health. Admission physical examination: BMI 19.4 kg/m2, poor mental state, dry hair, flaky erythema with collar-shaped and flaky desquamation in both palms, tarnished and uneven surface of the nail plate, punctate white turbidity can be seen in the superficial layer of the nail plate, palpable 2 cm under the liver costs, soft in texture, sharp in edge, smooth in surface, no tenderness. Blood routine: erythrocyte mean corpuscular volume (MCV) was 110 fL. Biochemical examination: blood glucose 14.8 mmol/L, uric acid 638 μ mol/L, TG 3.8 mmol/L, ALT 38.8 U/L, AST 102 U/L, GGT 362 U/L, ALP 129 U/L, total bilirubin 17.3 μ mol/L, direct bilirubin 7.3 μ mol/L, indirect bilirubin 10 μ mol/L, calcium ion 2.02 mmol/L, phosphorus 0.34 mmol/L, potassium ion 3.02 mmol/L, chloride ion 92.1 mmol/L, sodium ion 127.9 mmol/L; Antinuclear antibodies, anti-double-stranded DNA antibodies, anti-neutrophil cytoplasmic antibodies, autoimmune liver disease antibodies and hepatitis virology tests showed no abnormalities. Ultrasound showed fatty liver. Gastroscopy showed fungal esophagitis (
A 56-year-old female was seen on 9 Mar 2011 due to abdominal distension after eating for 6 years. Since 2005, the patient had no obvious trigger of distension in the middle and upper abdomen and periumbilical area after eating, accompanied by early satiety and belching, without nausea, vomiting, acid reflux and heartburn. There is an appetite, but the amount of food eaten gradually decreases. Intermittent treatment with traditional Chinese medicine, the symptoms were not significantly alleviated. In September 2010, after meals, abdominal fullness and discomfort, premature satiety aggravated, appetite decreased, and food intake was significantly reduced. The daily consumption of staple food was less than 50 g. In severe cases, he could only drink 50~100 mL of water, and his body weight decreased from 45 kg to 30 kg. He had defecation once in 4~5 days, with small amount and dry knots. Blood test routine in local hospital: WBC count is 3.94×109/L, Hb was 119 g/L, PLT count was 130×109/L; Fecal routine and fecal occult blood tests were negative; There were no abnormalities in liver and kidney function, ESR, CRP, thyroid function, autoantibody and CEA; Gastroscopy showed chronic superficial gastritis; Upper gastrointestinal tract angiography showed gastroptosis; Colonoscopy showed mild proctitis; No abnormalities were observed in barium enema; Abdominal pelvic CT showed multiple liver cysts; Pituitary MRI showed no abnormalities. The local hospital gave oral enteral nutrition solution, intravenous nutrition support, acid suppression, oral digestive enzyme and other treatments, but the symptoms were not significantly alleviated.
GERD is a symptom and complication caused by the reflux of stomach contents into the esophagus, mouth (including larynx), or lungs[
visceral hypersensitivity (VH) is an important pathogenesis of functional gastrointestinal disorders (FGID) including IBS. Studies suggest that mental stress and digestive tract stimulation are involved in the VH pathogenesis of FGID, and its regulation of visceral sensation is mainly related to central sensitization, especially high-level central sensitization[
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